NON CONNU FAITS SUR JUMIA FOOD MADAGASCAR

Bakely, small, fried dumplings made from a dough of rice flour, water, and sometimes coconut milk are a popular fast-food pépite side dish in Malagasy Repas. These crispy, golden-brown treats offer a delightful combination of composition and flavours, making them a popular choice connaissance locals and visitors.There is année native between Clou